Quality

We were at the world's leading trade fair for organic food and we think lots of people enjoyed that...

Good food brings people together, for example at the world's leading trade fair for organic food.

for your home bakery

Your highlight at the bakery counter this winter

A hearty bread snack for vital souls

Three little loafs to make your bakery counter a big deal

Hey there, pumpkin!

Let's broc'n'roll!

with a delicious aubergine ragout

Living on the wedge!

A sweet'n'tasty poppy pastry

The perfect bistro snack

Our Crusty Sunday Rolls came in first place

The first one in organic quality

A dream "roll" for everyone

This is how good people feel after eating our baked goods

Simply great!

At the turning point of a dangerous situation

Our bakery in times of Corona

A recommended read about people who take baking bread to another level

The story of MOIN is a story of good food, and it all began with a small vegetable garden and the devotion of a mother who loved cooking.

Why are we expanding?

A moderate, entrepreneurial experimental set-up

We've got two new flavours of the regional specialty "Franzbrötchen". Apple Cinnamon Pastry and Chocolate Cinnamon Pastry Vegan. Yummy!

We rather determine the quality of our baked goods by the careful selection of our ingredients, the craftsmanship of our bakers and the mindful attention to our production processes.

We are part of the bigger picture and committed to issues which are close to our hearts. This concerns the quality of our baked goods as well as a future worth living.