VEGAN SPELT APPLE CINNAMON PASTRY
Pure Pastry Delight
You prefer plantbased pastries? Made from spelt? Free from palm oil? Here you go: This one’s for you!
This vegan version of the iconic Hanseatic pastry „Franzbrötchen“ combines juicy apples with a comforting warm cinnamon flavour. It is made with a spelt flour free from technical enzymes and is lactose- as well as palm oil-free.
Now, this is a pure delight for discerning pastry lovers!
Juicy, fruity, sweet.